Galdi S.r.l. on Twitter: "The #RG80 is a major technological step forward in the liquid and viscous food filling industry. Its competitive edge lies in the combination of a cost-effective, mid-capacity (up
![File:Plüschow, Wilhelm von (1852-1930) - Vincenzo Galdi, cm 16.2 × 8.3 cm - Artsy.jpg - Wikimedia Commons File:Plüschow, Wilhelm von (1852-1930) - Vincenzo Galdi, cm 16.2 × 8.3 cm - Artsy.jpg - Wikimedia Commons](https://upload.wikimedia.org/wikipedia/commons/thumb/d/d8/Pl%C3%BCschow%2C_Wilhelm_von_%281852-1930%29_-_Vincenzo_Galdi%2C_cm_16.2_%C3%97_8.3_cm_-_Artsy.jpg/1200px-Pl%C3%BCschow%2C_Wilhelm_von_%281852-1930%29_-_Vincenzo_Galdi%2C_cm_16.2_%C3%97_8.3_cm_-_Artsy.jpg)
File:Plüschow, Wilhelm von (1852-1930) - Vincenzo Galdi, cm 16.2 × 8.3 cm - Artsy.jpg - Wikimedia Commons
![File:Plüschow, Wilhelm von (1852-1930) - n. 1137 - Vincenzo Galdi a Posillipo.jpg - Wikimedia Commons File:Plüschow, Wilhelm von (1852-1930) - n. 1137 - Vincenzo Galdi a Posillipo.jpg - Wikimedia Commons](https://upload.wikimedia.org/wikipedia/commons/thumb/b/bc/Pl%C3%BCschow%2C_Wilhelm_von_%281852-1930%29_-_n._1137_-_Vincenzo_Galdi_a_Posillipo.jpg/344px-Pl%C3%BCschow%2C_Wilhelm_von_%281852-1930%29_-_n._1137_-_Vincenzo_Galdi_a_Posillipo.jpg)